Our hotel is looking for Chef to support our current team. You will be assisting with management of the kitchen in co-ordination with management. Offering your previous experience to these already successful local gastro pubs!
The role offers:
- Assist in menu development and implementation
- Have good experience in Pub Fine Food as Chef
- Have a positive, can-do attitude with a very hands on approach
- Excellent communication skills
- Display an ability to supervise, inspire and motivate
- Be involved with cost control through effective practices manage and monitor financial budgets, food, wage costs and other expenses
- Relevant
- Deliver excellent food quality and service
- Team Player
- Sponsorship Visa is available for the right candidate
