Restaurant Team Leader (Full-time)
Our restaurant is located in Mount Gambier, SA on the beautiful Limestone Coast. We are passionate about hospitality and guest experience is our priority. We offer outstanding experiences in our Restaurant and Conferencing and Events including Weddings. Our restaurant was awarded Best Restaurant in a Hotel (SA) at the Restaurant and Catering Awards and received a judge’s commendation at the AHA (SA) in the Restaurant – Accommodation Division category. Our business has grown to include our Luxury Hotel and our Residence House.
We are currently seeking a focused Food & Beverage Team Leader (Supervisor) for our award-winning Restaurant and Food Service team.
Required experience and skills
- A flair and passion for delivering outstanding food and beverage service
- Strong beverage knowledge including Cocktail and Wine
- A strong appreciation for quality in all elements of your work
- Ability to train work effectively in a team environment
- Strong work ethic, excellent communication, delegation and time-management
About you
- Passionate about food & hospitality
- Self-motivated with strong attention to detail
- Ability work in a fast-paced environment
- Outstanding personal presentation & punctual
- Be available to work week-nights & weekends
- Passion and willingness for further growth and development
We over flexibility in hours, with genuine opportunities for growth in a supportive family operated business – we look forward to hearing from great people who take pride in their work!
Visa Sponsorship is available for the right candidate.
